• stromboli

    Pepperoni Stromboli

    I have always liked Stromboli. Its a lot like pizza but in many ways even easier. Its one of those things that you can throw together in less than 10 minutes but you can use to feed a pretty large number of people if needed. If you are like me and you have pizza dough in your freezer, just in case. For stromboli, you can just roll out the dough into any roughly rectangular shape. We ended up doing a bit of a braided approach; this not only looks nice, but allows it to vent a bit. I went really simple with some jarred marinara, big pepperoni, and a standard…