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Mustard Shallot Meatloaf

Prep Time15 mins
Cook Time50 mins
Total Time1 hr 5 mins
Course: Main Course
Cuisine: American
Servings: 4 People

Ingredients

  • 1.5 Lb Ground Beef
  • 1 Lb Ground Pork
  • 1 Shallot minced
  • 1/2 Cup Bread Crumb
  • 1 Tbs Dijon Mustard
  • 1 Tbs Grainy Mustard
  • 2 Sprigs Thyme Leaves
  • 2 Extra Large Eggs whisked
  • Ketchup
  • Salt & Pepper